At V TOP FROZEN FOOD, we don’t just supply premium frozen squid, we also love to educate our customers – from restaurant owners to chefs – on how to properly handle and prepare squid for different dishes.

In today’s video, we’ll show you step-by-step how to clean, cut, and process squid into different cuts commonly used in restaurants and catering businesses. Whether you run a seafood restaurant, café, or catering service, knowing the right way to prepare squid is key to serving your customers the freshest, most appetizing dishes.

Different Squid Cuts You’ll Learn Today:

• Squid Ring – Perfect for frying into golden, crispy calamari 🥢

• Squid Tentacle – Flavorful and chewy, great for stir-fry and grilling 🍢

• Squid Head – Commonly used in soups and stews for added flavor 🍲

• Squid Tube – Versatile for stuffing or slicing into strips 🍜

• Squid Flower – Beautifully cut for hotpot or BBQ, tender and eye-catching 🌸

Our video will walk you through each step so you can process squid efficiently while maintaining freshness and quality.

Why Our Squid is Trusted by Restaurants

At V TOP FROZEN FOOD, every squid is:

• Freshly caught and quickly frozen at -18°C to lock in natural flavor ❄️

• Hygienically processed with strict quality control standards

• No additives or preservatives, just clean and natural seafood

• Available in bulk packs, ready for restaurants, hotels, and catering businesses

Whether you need whole squid or pre-cut squid products, we’ve got you covered with consistent supply and reliable delivery.

Serving Restaurants Across Malaysia

We deliver to Kepong, Klang Valley, Kuala Lumpur, Seremban, Melaka, and beyond – making sure your kitchen never runs out of high-quality squid products.

Our cold chain logistics ensure that every pack arrives frozen fresh, so you can confidently serve your customers the best-tasting squid every time.

🎥 Watch our full video now to learn how to cut and process squid like a pro –
and remember, at V TOP FROZEN FOOD, we supply every cut of squid you need, straight from our warehouse to your kitchen. 🦑